You are not going to stop eating ultra-processed or junk food. So we fixed it.

Ultra-processed foods dominate our diets - snacks, sodas, pizza, bread - but they are stripped of the micronutrients we need to stay healthy.

New research in Alzheimer’s & Dementia (Cardoso et al., 2026) found that higher ultra-processed food intake was associated with poorer attention span and increased modifiable dementia risk — even after adjusting for overall diet quality.

Climate change is making everyday crops less nutritious.Rising CO₂ levels reduce protein,minerals and other key nutrients in ultra-processed foods. (Haar et al., Global Change Biology. 2025)

WE DON’T NEED SUPPLEMENTS - LETS UPGRADE OUR FOOD WITH THE INGREDIENTS OUR BODIES ARE MISSING

HEALTHJNK is a bioactive fortification powder in a shaker that upgrades everyday food with micronutrients, polyphenols, and gut-support compounds.

Fast, Tasty and Functional

FIX YOUR FOOD NOW

USE IN SECONDS ON ANY FOOD

  • Adds micronutrients + polyphenols + postbiotics + natural umami
  • Supports gut + brain
  • Sprinkle on your fries, pizza, snacks, pasta - even your beverages

HOW IT WORKS

Ultra-Processed Food (UPF) =

  • High calories
  • Low micronutrients
  • Poor gut support
  • Metabolic stress

WE ADD BACK THE MICRONUTRIENTS THAT ARE STRIPPED OUT WHEN ULTRA-PROCESSED FOODS ARE PRODUCED. WE DO THIS BY EXTRACTING THEM FROM THE BY-PRODUCTS OF FOOD PRODUCTION - ITS CALLED THE CIRCULAR ECONOMY

  • Food-derived ingredients
  • GRAS pathway
  • Green extraction
  • Metabolomic profiling

THIS IS NOT A SUPPLEMENT - WE ARE RESTORING WHAT MODERN FOOD PROCESSING REMOVES

INGREDIENTS:  Upcycled fruit, vegetable, algae side-streams, palm-waste polyphenol blend, plant-based postbiotic complex, citric acid, natural flavors

No calories or carbohydrates

WHAT IT DOES:  Adds back key compounds removed during ultra-processed food production while enhancing flavor with natural umami compounds